Recipe Bacon Cheddar Deviled Eggs

You need to prepare this recipe : 

First you need 14 hard-cooked eggs

And also half cup of mayonnaise

Then half cup of sour cream

And 1 1/2 teaspoons Dijon mustard

Then one tsp fresh lemon juice

1/4 teaspoon black pepper

1/3 cup crumbled cooked bacon

1/4 cup (1 ounce) finely shredded sharp Cheddar cheese

Finally you need two tablespoons chopped fresh chives or scallion (green onion) tops

How to make this recipe ::

First step to prepare this recipe is to slice eggs in 1/2  lengthwise. And then remove yolks to a medium bowl. Next reserve 24 white halves; finely chop remaining 4 white halves.

Second step : Now all what you need to do is to mash yolks with fork. And then add mayonnaise, sour cream, mustard, lemon juice, then  pepper; combine well. And add chopped egg whites, bacon, cheese, & chives; again mix well.

Step 3 : Finally step , now spoon one  heaping tablespoon yolk mixture into each reserved egg white half. Refrigerate, covered, to blend flavors.

Enjoyeeeeeeeeeeeeeeeeeeeeeeeeeeeee

Yummmmmmyyyyyy

yummyyyyy

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